Ingredients:
Italian Pizza Crust
1/2 cup marinara
2 T olive oil
8 oz. mushrooms, sliced
1 white onion, sliced
pepperoni slices
2 cups mozzarella cheese
Preheat oven to 425 degrees.
Saute mushrooms in 1 T olive oil until slightly tender. Remove from pan and set aside. Add another 1 T olive oil and mushrooms to the pan and cook until carmelized, about 15 minutes. Remove from the heat and add to the mushrooms.
Prepare pizza crust as directed. Spread marinara sauce over dough. Layer on the mushroom and onion mixture, mozzarella cheese, and then pepperoni slices.
Bake in preheated oven for 15-20 minutes until crust is golden brown and cheese is melted. Enjoy!